Did you know?
Bitter Melon (also known as Momordica charantia, bitter gourd, wild cucumber, and more) is a plant that gets its name from its taste. It becomes more and more bitter as it ripens.
It’s linked to lowering blood sugar, which some studies suggest means it can aid in diabetes treatment. This is because the bitter melon has properties that act like insulin, which helps bring glucose into the cells for energy. Most people don’t take bitter melon along with diabetes medications, as they might cause your blood sugar to be too low. Monitor your blood sugar closely. The dose of your diabetes medication might need to be changed.
It is also known that bitter melon contains a lectin that reduces blood glucose concentrations by acting on peripheral tissues and suppressing appetite – similar to the effects of insulin in the brain.
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